A practical and cost-efficient soft ice cream solution for growing businesses. With a single refrigeration system, this Camel ice cream machine provides stable cooling and consistent ice cream quality—ideal for establishments seeking reliable performance without overcomplexity.
Key features:
Single refrigeration system for steady operation, 25–28 L/hr output, powerful 2000 W motor, double refrigeration system, dual flavors + 1 mix option, floor-standing design for larger capacity, and stable performance for continuous commercial use.